Hangover Brunch with Sombra Mezcal & Astral Tequila
If you are planning on having too much fun at the Northwest Tequila Fest this year we are planning a special cure for what ails you. Introducing the first annual Ba Bar Hangover Brunch with a special brunch menu from Chef Banh and a special morning cocktail menu from Jon Christiansen featuring Sombra Mezcal and Astral Tequila.
When: Sunday, August 25th 8AM
Where: Ba Bar
Drink Menu – $6
The White Shadow – Bird’s Eye Chili-infused Sombra, Fresh Jicama Juice, Fresh Lime, Agave Nectar, Lavender Egg White Foam.
Dr. Keith Richard’s Magic Elixir – A shot of Astral Tequila Blanco, and a Reduced Pho Broth Pineapple Sangrita.
Ice Pack – Astral Slushy, Blue Curacao, Fresh Lime, Coconut, Pineapple.
Brunch Menu – $10
Sautéed Sweet Corn, Smoked Bacon, Chao Sauce, Poached Egg, Caramelized Onion.
Congee, Pho Beef Bone Marrow, Shiitake Mushroom, Housemade Chinese Donut.
Vegetarian Hash, Asian eggplant, Soy-pressed Tofu, Szechuan Chili Oil, Salted Radish, Fried Egg.
All of our regular breakfast items will be available until 11AM as well. The special menu will be served until 2PM. See you next Sunday!