Capitol Hill Menus

Street Food

206.328.2030

Small Plates

  1. Crispy Imperial Rolls

    • $11.5
    • Gluten Free

    Pure Country Farm, Louisiana wild caught prawn, wood ear mushroom, lettuce fresh mint, nước chấm.

  2. Served After 3PM

    Bánh Tôm Hồ Tây

    • $9.5

    Hà Nội fried shrimp fritters, lettuce, fresh mint, tía tô pickled papaya, nước chấm.

  3. Prawn, Cucumber & Pineapple Salad

    • $12

    Louisiana wild caught prawn, cucumber, pineapple, dried shrimp, fried shallot, pickled daikon and carrot, roast peanut, fresh Vietnamese herbs.

    Add: 2oz of Dungeness Crab for $7.5

  4. Seaweed, Tofu & Cabbage Salad

    • $9
    • Gluten Free

    Seaweed, cabbage, Northwest pressed tofu, rau răm, banana flower, sesame, red onion, chao & tamari vinaigrette.

  5. Sài Gòn Chicken Salad

    • $11.5
    • Gluten Free

    Green cabbage, steamed Draper Valley Farm Chicken, fresh mint, rau răm, banana blossom, roast peanut, crispy shallot, nước chấm vinaigrette.

  6. Spinach Tofu Paper Wrap

    • $8.5
    • Gluten Free

    Spinach, mung bean, woodear mushroom, Northwest Tofu, crispy shallot, gluten free soy vinaigrette.

  7. Tuesday Is Wing Day!

    Sài Gòn Chicken Wings

    • $10.5
    • Gluten Free

    Draper Valley Farms chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, bird’s eye chili.
    Tuesday Wings: 10 Wings for $6! Served all day starting at 3PM

Mains

  1. Bún Mọc

    • $12.5
    • Gluten Free

    Housemade pork sausages, chả chiên, ham hock, Northwest tofu, vermicelli noodle, chicken broth and kinh giới (lemon balm).

  2. Garlic Crab Noodle

    • $17.5

    Fresh Dungeness crab meat, garlic, white pepper, parmesan, green onion, wheat noodle.

    Add: 2oz of Dungeness Crab for $7.5

  3. Lemongrass Rockfish

    • $16.5
    • Gluten Free

    Seared Washington Coast rockfish, lemongrass, turmeric, cabbage salad, pandan leaf rice. Served with side tomato tamarind soup.

  4. Phở Gà Trộn

    • $14.5

    Fresh daily made rice noodle, Draper Valley Farm Chicken, tamarind sauce, fish sauce, ginger vinegar, bird eye chili, roasted peanut, served with phở broth.

Slow Roasted Rotisserie

Served with Broken Rice or Bánh Hỏi. Add a Fried Egg for $2.5

  1. Rotisserie Chicken

    • $13 Lunch • $16 Dinner

    Draper Valley Farms chicken breast supreme, lemongrass, shallot, served with gluten free ginger soy vinaigrette.

  2. Duck Supreme

    • $18.5
    • Gluten Free

    Slow roasted Maple Leaf Farm duck breast, five spice, pineapple, served with nước chấm.

  3. Spicy Pork Belly

    • $14
    • Gluten Free

    Pure Country Farm slow roasted pork belly, lemongrass, bird’s eye chili, shrimp sauce, served with nước chấm.

Vermicelli Noodles

Bún bowls are served with vermicelli noodle, lettuce, bean sprout, cucumber, pickles, fresh mint and basil, roasted peanut, crispy shallot, nước chấm.

  1. Grilled Chicken

    • $14.5
    • Gluten Free

    Draper Valley Farms chicken thigh, crispy shrimp & pork imperial roll.

  2. Grilled Prawn

    • $16
    • Gluten Free

    Louisiana wild caught prawns, crispy shrimp & pork imperial roll.

  3. Lemongrass Beef

    • $16.5
    • Gluten Free

    Sautéed Pure Country Farms dry aged top sirloin, lemongrass, garlic, chili oil, yellow onion, crispy shrimp & pork imperial roll.

  4. Combo

    • $16.5
    • Gluten Free

    Draper Valley Farms chicken thigh, shrimp, housemade beef & pork sausage, crispy shrimp & pork imperial roll.

  5. Bún Chả Cá Lã Vọng

    • $16
    • Gluten Free

    Seared Washington Coast rockfish, crispy imperial roll, cucumber, turmeric, fresh dill, roasted peanut, shrimp sauce, vermicelli noodles.

  6. Vegetarian Vermicelli

    • $14.5
    • Gluten Free

    Spinach tofu wrap, carrots, daikon, shiitake mushroom, Northwest tofu.

Soup Noodles

We use Meyer Ranch prime brisket and prime eye of round beef and local oxtails in our phở broth. Maple Leaf Farms duck and Sun’s Noodles in our Mì Vịt Tiềm.

  1. Bún Bò Huế

    • $14.5
    • Gluten Free

    Spicy central Vietnamese soup, prime beef brisket, pork belly, ham hock, pork sausage, banana blossom, shrimp sauce.

  2. Seasonal Special

    Vegan Pumpkin Curry

    • $14.5

    Sài Gòn yellow curry, pumpkin, beets, shiitake mushroom, carrot, ramen wheat noodle.

  3. Phở Vegetarian

    • $13.5
    • Vegetarian

    Lily blossom, Northwest Tofu, shiitake mushroom, Chinese chives, fresh rice noodle.

  4. Phở Tái Nạm

    • $13.5
    • Gluten Free

    Prime beef brisket, prime eye of round beef, fresh rice noodle, green onion, ngò ôm, ngò gai.

  5. Phở Tái Oxtail

    • $16.5
    • Gluten Free

    Local oxtail, prime eye of round steak, fresh rice noodle, green onion, ngò ôm, ngò gai.

  6. Phở Gà

    • $13.5
    • Gluten Free

    Steamed Draper Valley Farms chicken, soft-boiled egg, green onion, fresh rice noodle.

  7. Phở Hà Nội Style

    • $14.5

    Prime eye of round beef, fresh ginger, pickled bird’s eye chili, cilantro, fresh rice noodle, savory doughnut.

  8. Mì Vịt Tiềm

    • $17

    Maple Leaf Farms duck leg confit, Sun’s ramen wheat noodle, chives, red date, Chinese celery, longan, shiitake mushroom.

Soft Serve Ice Cream!

Ba Bar's new housemade soft serve ice cream served on a sugar cone.
All Day Sunday Special: Kids 10 years and under get any flavor for $1.

  1. Vanilla Soft Serve

    • $3.25
  2. Pumpkin Spice Soft Serve

    • $3.25
  • Vegetarian
  • Can Be Made Gluten Free